Take a look at the spring edition of our eMagazine for perfect Easter recipe videos, as well as top tips for improving your diet from Nicky Martin, Head of Nutrition. And, we checked in with 24 to see how they’re doing one year on from launch.
The winter edition of our eMagazine includes all you need to know about our latest Eurest webcast 'Beyond bonuses: winning the hearts and minds of your people'. Also, browse our delicious party food recipe ideas for the festive season.
Our autumn edition takes a look at the EATFAIR project, the season’s foodie festivals, and a delicious recipe for Kefalonian wraps. Also, look out for our snacking infographic, which lets you in on a few secrets about our grazing habits as a nation.
Want to know why food is fast becoming the new rock’n’roll, and how fruit and veg can help you see the sunny side of life? All this, and more, can be found in our summer edition, alongside some mouth-watering recipes and the chance to watch our webcast: workplaces of the future.