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    TO YOU

    We asked our clients what was most important to them in terms of their foodservice expectations, and have compiled their most common ‘Top Ten’ business essentials.

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How to make... Kefalonian wrap with roasted vegetables and sun blushed tomato tapenade

Learn how to make our healthy Kefalonian wraps with tasty tapenade accompaniment this August.

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Simply the best

For the food obsessive, searching for the perfect food is a way of life. Whether it’s growing their own carrots, searching far and wide for the perfect cheese, or making flawless bread — the food obsessed will stop at nothing to reach perfection.

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The latest chow down

Street food has burst out of the confines of pies, pasties and fish-and-chips to become a new culinary force to be reckoned with. These days there’s a mind-blowing variety of cuisines on our streets, wafting a world of enticing fragrances our way.

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Trumpeting great service

The scope of some things is as hard to grasp as jelly in your hands. You can have a measurement, but it can mean very little to you because what’s involved is so vast it makes the brain boggle.

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Hello. Welcome to your website. This isn’t so much about us, as it is about you...

There are many reasons why you may have come here — probably primarily because you are interested in providing food to employees in their workplace — but rest assured, all the other things that you need to know about are easy to find too. We’ve listened to both existing clients and those with whom we hope to do business and found that, typically, there are 10 key areas of interest.  Click on ‘Find out more’ below to be taken to the first stage of your journey with us — an overview of each of the 10 categories; if you click through you’ll find a much more detailed explanation together with videos and case studies.

We’ve learned a thing or two about food during the 70 years we’ve been in operation, the most important of which is…it’s not just about the food.


Andy Barry

Andy Barry
Managing Director

Find Out More Why our clients think we're different